The Greatest Show on Earth.....

We thought this would be the best & easiest way to keep all our family & friends up to date on our day to day happenings in Whistler. We'll try to make a post each day, however we're not going to fool ourselves. We're not young fella's any more and the days are going to be long. But we'll try our best to include as many of the highlights of our adventure of a lifetime as often as possible.

Bill Pratt & Mike Greer

Thursday, February 18, 2010

Our Workforce menu

Not only the athlete's eat well, but our workforce are pleasantly surprised at some of our choices as well. Check out the menu tonight for our workforce of 800 + diners with sesame crusted Ahi tuna cooked to order.

Olympic Bill

2 comments:

  1. Yummy! I'll try everything please. That cake looks spectacular. Bill I think you need black and white polka dots to complete the photo with Michael and the other chef.
    As a baker I have a question for the grocery people, how much butter has been used?

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  2. AWESOME Blog Guys!
    Thank you for taking the time to take pics and document the 2010 Olympics behind the scenes, so we can follow in Eastern Ontario.Who would have thought of the amount of yogurt, fruit and meals that would be served to keep our athletes going! Would love to see a picture of the morning team if possible in particular, Chef Robert who has many fans following him and you all here in Ottawa. GO TEAM GO
    Jane

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